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The Price of Sugar

HSYG on the side of the road in DR

I just came home from a movie screening I went to with my mother called, The Price of Sugar and it was one of the better humanitarian documentaries I’ve seen. It was sponsored by the people at the Vineyard: Christian Fellowship. As someone who has travelled to the Dominican Republic with her church, I really felt seeing this film was necessary. I have been a supporter of the Faire Trade movement for awhile now and I just think it is one of the more beneficial movements out there. Some of the things that were spoken in the documentary really struck a chord with me. I suppose its because I’ve seen some of the poverty in the Dominican Republic – but there is a difference to be Haitian and living in the DR than a Dominican living in the DR. In some respects (and correct me if I’m wrong) but I’d assume that since the relationship between the DR and Haiti is so non-existent that I think I’d rather be a Dominican living in the DR rather than a Haitian because at some level. I think it would be very difficult for someone to live in a country where its’ natives despise them.

The whole documentary reminded me of a moment when I was with my HSYG and we were at a supermarket in the DR. Every time we went to the supermarket there was a Haitian family living outside. If I remember right I believe it was a mother and at least three kids. I think we were on our last day and we decided to give them all the left over lunches (unfortunately it only happened to be one sandwich left). The little boy of the family came up to the bus and we gave him a sandwich. The eyes on the boy grew so big that it was really quite moving to see. Such a mundane food item, as a sandwich, would seem like gold to someone who lives on nothing.

 

Bill Haney’s The Price of Sugar could do without its close-ups of sugar being poured onto a spoon, and would benefit from providing more information about the United States’s close relationship with the Dominican Republic’s sugar trade, which this eye-opening doc vividly illustrates is predicated on ruthless slavery. Nonetheless, the director’s investigation has a clear-sighted persuasiveness, as well as a formidable, complex central figure in the person of Father Christopher Hartley, the son of Spanish aristocrats who—after years working with Mother Theresa in Calcutta—moved to the Caribbean island and promptly began upsetting his parish’s wealthy and powerful sugar barons, the Vicinis. Tagging along with Hartley, the film (narrated by Paul Newman) captures sights of concentration camp-level subjugation and abuse suffered by Haitians whom the Vicinis (and their industry brethren) illegally import, imprison at filthy outposts known as bateys, and force to work until their deaths. Hartley’s aggressive efforts to bring these heinous practices to light is given vivid life by Haney’s inquisitive camera, as is the priest’s staunch conviction in the face of mounting Vicini-sponsored smear campaigns aimed at compelling him to leave the country. An authentically benevolent man of the cloth (and people), Hartley nonetheless also proves politically cunning, organizing strikes within the bateys and bringing American doctors and media to his parish’s overworked, malnourished Haitian cane workers. However, he’s perhaps not quite as cunning as the Vicinis themselves, whose response to Hartley’s tactics involves effectively stirring up Dominican nationalistic (read: racist) hatred for the “poorer and blacker” illegal immigrants, and then blaming their presence in the country on Hartley. The Price of Sugar‘s motive is to open American eyes by illustrating where domestic sugar originates, yet the efficacy of such intentions are somewhat weakened by the director’s focus on Hartley rather than the close commercial ties binding the two nations. Nonetheless, as an exposé of corporate and state exploitation of the poor, his doc is nothing short of blistering. source of text

 

Society of Cape Cod Craftsmen

Today my mom and I went to Brewster Cape Cod which is about 15 minutes from Eastham and we went to the annual crafts fair conducted by the Society of Cape Cod Craftsmen. Its’ been a dream of mine to find a craft I really enjoy doing and sell it at events like this, I already have a concept in mind…

Anyway, this crafts fair was unique, and well done. All the crafts people had to be juried in order to become a member of the Society. They had a lot of great crafts people (although my mom and I thought there was too much pottery and handmade Cookware and Bakeware. But I guess that’s just not my taste. I love pottery, but I just think it looks all the same…)

We fell in love with two artisans who did really unique things. First a beader who had really unique designs. I can’t really describe it but I guess you could call it sculptural. She made unique flower designs out of seed beads and not just your typical strung beads on tigertail. She actually used fishing line, something a bit different and they way the beads reacted when strung onto fishing line was really unique!

The second artist that we fell in love, did crocheting, shell collecting, paper making, and embroidery. She combined everything using shells into works of art that resulted in really intricate picturesque collages.

My mom loves the same thing she did and she had done a little embroidery and shell collecting herself. But unfortunately a lot of the pieces that would fit in our color scheme in our house the prices were a little out of our budget.

The entire show was a little out of our budget, but it was fun talking to the artisans and having them tell their story.

The artist, who made the piece of sea glass I found at one of the near by beaches into a pendant, was there.

I really want to get into making cosmetics this winter. That industry has always been a passion of mine and working with colors will be fun. I also thought about making my own pigments from natural materials from the Northeast to make it specific.

Like for example purple might be able to be taken from a purple hydrangea or a purple quohog clam. That would be fun. The concept of taking natural materials and make them into pigments is a medieval concept that the fresco painters did often, and thus the company would be, “Fresco Cosmetics”. Most make up artists see the face as a canvas and I think this would be cool to get into. Yes yes yes

Oh our neighbor behind us has also given us fresh clams, potatoes and garlic. So we’re in the middle of cooking up some fresh cape cod cowder.